Sunday, May 19, 2019

Panera Bread Company: Still Rising Fortunes? Essay

Panera Bread is a renowned restaurant that has come about from the merging of great companies and people. However, the beginning was actually with Au Bon Pain which was started in jacket crown of Massachusettss Feneuil Hall as a demonstration bakery. Louis Kane was struck by this stores step-up potential and purchased the personal line of credit in 1978. Between 1978 and 1981 the high society opened 13 stores, but subsequently unappealing 10 of these stores, in the Boston atomic number 18a and had major debt. Ronald Shaich, a recent graduate from Harvard, opened the cookie Jar in 1980 and befriended Louis Kane. In 1981, the friends merged the Au Bon Pain and the Cookie Jar to form sensation business known as Au Bon Pain Co. Inc. The co-CEOs were satisfactory to lower debt, expand the business, and change facilities for dough production. In 1985, the company added fresh made sandwiches to their production when they noticed guest behavior of purchasing a baguette cut in h alf and using cold cuts brought from home to make sandwiches. This entrusted for a new way to r distributively customers with degenerate service, all the while staying nutritious.Panera opened in lead business segments company owned bakery-caf operations, franchise operations, and fresh dough operations. The key initiatives of Paneras development was focused on growing store net profit, increasing transaction and gross profit per transaction, use its capital smartly, and put in place drivers for concept differentiation and competitive advantage. During the recession, while other companies were lowering pricing and prime(a) of goods, Panera was doing the opposite. The company instead targeted customer who could afford to spend an average of $8.50 on lunch. So during 2009, the company raised prices double, on bagels and soups, which en competentd the company to run more for less. This attitude in any case allowed the company to maintain employees and customer satisfaction. By retentivity labor consistent with sales and continuing to invest in its employees as a way to punter serve its customers. In 2009, Panera had sales of nearly $2.8 billion and was ranked as the largest fast casual chain.Panera in condition(p) from its competitors, none of those competitors had yet to figure out the formula for Paneras success. Panera has straind to add new and fire products to its menu and strive to meet the expectations of its customers, and this included the new breakfast sandwiches introduced in 2008. The menu was redesigned and its menu boards with the intrust of portraying the customer eye to the highest margin items. These new menus overly included the calorie information for items in 2010, wellbefore any other company did so. The company has been able to anticipate and react to changes in forage and supply costs, included fuel, proteins, dairy, wheat, tuna, and cream cheese in effort to drive gross profit per transaction. ResourcesWhen dealing with re sources there a few that jump out such as Paneras quick-witted capital, its pecuniary position, and the executives. Each of these resources enable the company to grow and provide service to customers while maintaining their current standards. Panera has been able to see their company pass to generate profits, remark employees working, and grow the company. Since the company is so good to their employees and franchisees, these employees argon eager to maintain quality, which in turn leads to more loyal customers. Panera realized that the key ingredient was the flesh of people behind the counter who provides the customer service. Because the company is maintaining quality, which includes freshness and nutrition this allows the customers to choose this casual fast food location for a much better meal. Since the company is doing well financially, they are able to hold back expanding, which leads to more jobs and potential for the realms touch the store. This in turn enables th e company to maintain their financial position and move to invest in new ventures. CapabilitiesPanera offers a great value on their products. This healthy survival offers a number of varieties which enable customers to get anything from soup to pastries. Since trends are always changing, Panera does a good job in changing their menu to stay with customer demands. This ever changing menu has offerings to satisfy changing customer preferences, improve its products, and maintain customer interest. By maintaining the customer interest in its menu items Panera must maintain to do research and develop new goods. As Panera doesnt have a testing kitchen, these items are instead tested these items out directly in the cafs. The research and development team have twice yearly retreats that allow these team members to out do each other with their creations. Panera has also been able to talk terms the real estate locations so that be actually favors the company. This is also true with the ordering food products and other goods. Most of these companies will offer discounts on goods due to the name recognition andstability of the company when others are failing. Core CompetenciesWhen looking into sum competencies Panera has proven and developed many of these. The goal in the beginning was to betray high quality food with a mid-price level. Panera has since exceeded the goal and customer expectations in the casual fast food category. The company continues to maintain these expectations by having fresh dough distribution centers in regional areas. This provides the product quick and allows for faster use which keeps the product fresher for customers. While Panera strives to maintain these standards, the company also reaches out to the surrounding community by giving away left over bread to homeless shelters and collects donations for other charities. Panera also believes in providing bakery-caf operators the chance to participate in the success of the location, which enable the company to attract and maintain experience and highly qualified personnel. Findings of FactFranchising a Key to SuccessFranchising is a key component in the growth that Panera has experienced. Since a franchisee is purchasing the use of the Panera name, this means that they are also purchasing the business amaze and trademark for their location. This allows the company to grow quickly and the franchisee contributes the resources and capabilities necessary to implement the Panera concepts and strategies. The franchise program began in 1996, and as of celestial latitude 2009 there are 795 franchise-operated bakery-cafs open throughout the US and Canada. There are also commitments to open another 240 additional locations. Panera sells locations via the Area Development Agreements (ADAs) and the franchisee must be able to meet financial requirements set forth by Panera. The strategic choice perspective, which proposes that not only does the company adapt to changing enviro nments, but they also have the opportunity and power to reshape their own environment, means that Panera is able to draw customers who can afford to spend a little(a) more. By opening franchises across the country, the company is range for a functional strategy by achieving corporate and business unit objects.By implementing the strategy that each franchisee must open a set amount of locations within their development area can allow the company to expand and reach a greateramount of customers. In 2009, 57.6% of the companys bakery-cafs were owned by franchises comprised of 48 franchise groups. Panera does not facilitate the construction or development of the area where a location will be built. Franchising is a great way for Panera to enter new markets with little to no cost to the company. This can be seen with how Panera moved into the Canadian market. Panera entered into a credit facility with a Canadian franchisee and in March 2010, Panera had repurchased the locations in orde r to be more directly involved in the new Canadian market. By implementing ways for franchisees to continue to expand and generate more sales Panera would be able to lower some of the standards set to become a franchisee and this would allow for more opportunities for growth two inside and outside of the US and Canada. Quality and Concept Different from CompetitorsFacing competition from numerous sources in its trade area means that Panera has to offer something unique. This means that Panera offers something different, such as fresh-baked artisan breads, fresh sandwiches, soups, and salads without unreassuring about whether it was nutritious. The unique dining experience to customers, combined with nutritious food and fast service keep customers coming back. The friendly atmosphere, which includes comfortable seating, warm tones, and convenient locations can offer customers a better option to be able to hang out and possibly spend more money. Panera handles this obstacle by offer ing specialty food, casual dining, and quick service cafs. However, competitive factors include location, environment, customer service, price, and quality of products. This means that Panera competes for the lift out locations, hourly employees, and customers. The corporate culture within Panera has always been a collection of beliefs, expectations, and values learned and shared out by the company employees. This results in employees striving to be the best that they can be when offering quality service and products.There are competitors who have begun to test the concept of upscale dining, may also test the health and wellness or sustainability component that could be included. By being able to maintain their core beliefs such as no chemicals or preservatives, the company is able to bring customers back to simpler times and provide good, quality food. Since Panera is able todedicate themselves to their concept the company has enjoyed brand loyalty, positive name recognition, and goodwill. Since Panera operated on three business segments such as company-owned bakery-caf operations, franchise operations, and fresh dough operations the company is able to keep a better feel for those segments and maintain standards.Panera was able to extend its strong values in unpompous ways in a welcoming atmosphere. Locations were often donating bread and baked goods to community organizations in lack which showed that they were involved in bettering their community. By ensuring that Panera sets the standards that competitors much strive to reach, the goal is to find a propitious niche, such as the casual fast food dining experience with specialty foods. Financial GrowthPanera inform a 48% increase in net income of $25,845 million during the first quarter of 2010. Panera believed that its primary capital resource was cash generated by operations. The principle requirements for cash have resulted in the companys capital expenditures for the development of new company owne d bakery-cafs. By putting this capital to work for the company, such as purchasing new equipment, remodeling locations, or other needs such as enhancements to information systems or infrastructure, will be able to maintain standards for products. The company has access to a $250 million credit facility, which as of December 2009, had to borrowings outstanding. Panera will be able to use its cash flow from operations and available borrowing low its existing credit facility will be sufficient to fund its capital requirements for the foreseeable future. Panera should continue to invest in training, labor, and quality products.Panera was able to increase costs, which resulted in better products while other competitors were trip costs, and this resulted in a more loyal customer. The company should continue to increase performance and be able to increase stock prices. The franchise agreements also provide a source of income when fees are due. These royalties and fees in fiscal year 2009 were up and with the franchisee opening more locations that should continue to grow. Finding ways to provide quality products at a mid-level cost to the customer will continue to ensure that Panera will continue to see growth in the future. Panera should begin to spend some of the capital on marketing.Although most of the marketing has been done by word of mouth, there is no reason why the company couldnt do some advertising. This would increase customer knowledge and traffic within the locations.Overall Panera Bread Co. Inc. is a stable company which has proceed to grow as other competitors scaled back in the recent recession. Panera offers quality food, customer service, and a welcoming environment which some other competitors do not offer. By offering this type of array for customers, it encourages more spending and allows customers to take their time while getting their meals faster. Being a national loss leader in business can allow the company to meet obligations and ensur e that the capital will continue to grow. Panera will continue to set standards and strive to meet them every day.Works CitedWheelen, Thomas L. and J. David Hunger. Strategic centering & Business Policy. 12th Edition. Boston Pearson. 2012. Print

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.